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INGREDIENTS:

White beans (40%), wild boar (18%), cooking water, sauce (onion, garlic, olive oil, white wine, spices) and salt.

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NUTRITIONAL INFORMATION:

average value per 100 g of product

Energy value: 526 kJ / 126 kcal

Fat (of which): 5.3 g

Saturated: 2 g

Carbohydrates (of which): 10 g

Sugars: 1 g

Fibre: 4 g

Proteins: 7.5 g

Salt: 0.87 g

NET WEIGHT 425 g